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Run by a Coptic husband and wife duo, this restaurant in LaVergne serves "American" classics in a rural area of Rutherford County.

The owner is named Sarafeen. He bakes fresh daily. The Arabic calligraphy of the front sign stands out.

Ambrosia Catering is owned by Sherif Tadros, one of the first wave immigrants to Nashville in the 2000s. They often cater to non-Coptic events.

Run by a Coptic woman primarily online, Crepechico serves savory and sweet crepes by request.

With several locations throughout the suburbs in Davidson and Williamson County, Greek Cafe is a well-known restaurant among Tennesseans. It was one of the first Coptic-owned gyro shops in Nashville and especially in Franklin.

A gyro restaurant in the "Bank of America Plaza," as it's known, the gyro restaurant shares space with multiple Coptic-owned stores like GG Salon and Roma Pizza. The plaza also has a pandaeria, a Cambodian restaurant, and an Asian market.

Keria Nashed Photography

Run by a Coptic couple, this is yet another Coptic-owned soul food restaurant on Murfreesboro Pike, the African Corridor.

Another gyro shop, but in Hermitage, TN. Owned and operated by Khalid Soliman.

Their newest store, Kouzina Cafe also has a branch in Davidson County on the same road: Nolensville Road.